Butchers & Bakery Cool Rooms
Providing complete and holistic solutions for butcher and bakery businesses
Butchers-Bakery Cool Room
what we can do for you
butchers freezers perth
Due to the strict temperature requirements when working in the food industry, making sure that your butcher’s cool room is kept at the right temperature is extremely important. Food safety is something that can never be compromised, particularly in an industry where fresh meat and other food products are susceptible to foodborne germs.
The team at Perth Air and Power Solutions have worked closely with a number of different butcher shops to ensure that their cooling solutions and cold storage facilities are practical and performing well for their needs. Our expertise also extends to commercial bakery ventilation and cold storage systems for bakers.
If you’re in need of a new custom cool room refrigeration system, or are looking to improve upon your cold storage facilities to keep up with the growth of your business, please give the team at Perth Air & Power Solutions a call today.
Butchers/Bakers Cool Room
Custom Solutions For Butchers & Bakers Cool Rooms
Safe meat storage by setting proper cool room temperature for meat is the top priority for butcher shops. In order to maintain this strict temperature control, it requires the technical knowledge and experience of a refrigeration expert to ensure that the quality of design and installation is done to a high standard. We always work closely with you to ensure the best solution for your cold room. We’re proud to say that our customers always walk away feeling satisfied that our practical designs and installation methods help to keep their business safe and sound.
Perth Air & Power Solutions can help to provide a wide range of services including:
- Custom design, fit-out and installation of butchers cool rooms
- Ongoing repairs
- Regularly scheduled maintenance
- Electrical assistance
- Refrigeration and air conditioning services
- Commercial bakery ventilation
If you’re looking for a custom refrigeration solution for your business, please don’t hesitate to get in touch with the team at Perth Air & Power.
Butcher & Bakery Cool Room Frequently Asked Questions
How do I choose the right cooling capacity for my butcher cool room?
The cooling capacity should be matched to the size of the room and the volume of products stored. A member of our team can calculate the required cooling load (measured in kilowatts) based on your specific needs.
How can I optimise the energy efficiency of my butcher cool room?
Regular maintenance, such as checking refrigerant levels, cleaning condenser coils, and ensuring proper insulation, can significantly reduce energy consumption. Schedule an appointment with our team today to have your cool room serviced.
What are the key electrical requirements for a bakery cool room?
Your bakery cool room should have a dedicated circuit, and the electrical load must be calculated to accommodate the refrigeration unit, lighting, and any other electrical appliances.
Can air conditioning be integrated into a bakery cool room?
While air conditioning is not used inside the cool room, it can be important in the surrounding bakery environment to manage ambient temperatures, which can affect the cool room’s efficiency.
What are the options for energy-efficient refrigeration in bakery cool rooms?
Consider using energy-efficient compressors, LED lighting, and installing insulation to reduce energy usage. Regular maintenance also plays a key role in efficiency. When you contact our team of expert technicians, we can go through your bakery cool room and recommend any additional options you might have to have a more energy-efficient space.
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